INGREDIENTS
Cashew nuts, Water, Mustard Powder (3.3%), Honey (3.3%),   Nutritional Yeast Flakes,   Sea Salt, Probiotics.
* Certified Organic Ingredient

ΣΥΣΤΑΤΙΚΑ
Ξηροί Καρποί Κάσιους, Σκόνη Μουστάρδας(3,3%), Σιρόπι Αγαύης (3,3%), Νιφάδες Διατροφικής Μαγιά, Αλάτι Θαλασσινό,  Προβιοτικά.
*Πιστοποιημένο Βιολογικό Συστατικό

Honey Mustard Cultured
Cashew Cheeze

 Sweet, tangy, and delightfully bold. This firm cashew-based cheeze, fermented with plant-based probiotics, brings together the gentle heat of mustard with the natural sweetness of honey — or agave nectar for our vegan option. Smooth, creamy, and full of character — a beautifully balanced cheeze that excites the palate.

Available Sizes & Prices
​​€26.00 - Pack of 4 Cheezes   
 €7.00 - Individually packed     

NUTRITION
(Per 100g serving)
Energy 1442kJ/348kcal
Fat 27g (of which saturates 5.1g)
Carbohydrate 13g (of which sugars 5g), Protein 12g
​Salts  1.6g

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