Chocolate Pecan Caramel Fudge Brownie Cake

Set on a chocolate pecan brownie base, followed by a layer of pecan caramel fudge and chocolate mouse cream. Covered in vanilla buttercream frosting and drizzled with chocolate cream .

Available Sizes & Prices
​€70 - 18cm Cake         €85 - 20cm Cake  ​​

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INGREDIENTS
Dates, Water, pecans, Cashew nuts, Coconut cream, Coconut oil*,    Cocoa Powder*, Cocoa butter*  Sea Salt. aqua faba*, Organic plant based butter*, Coconut sugar*, Vanilla*, Agave Syrup*, Xilitol,

*Certified Organic Ingredients

ALLERGEN INFO
​See ingredients in BOLD.
This product contains nuts. Made in a facility that uses peanuts, Mustard and Sesame.

All Ingredients used in our recipes are plant based, 100% natural, wholefood, Gluten FREE, Dairy FREE
Soy FREE, Refined Sugar FREE, NO Additives, NO Preservatives, NO Colouring 

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STORAGE
Cakes must be refrigerated and will keep for 5 days.
They can be frozen on day of delivery for up to 8 weeks. Frozen cake should be thawed before serving.