Cinnamon Spiced Chocolate Caramel  Torte

A Cinnamon spiced chocolate base toped with creamy chocolate and Caramel layers. Decorated with our truffles and dark handmade chocolate.

Available Sizes & Prices
​€50 - 20cm Cake         €60 - 26cm Cake  ​​

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INGREDIENTS
Dates, Water, Cashew nuts, Coconut cream, Coconut oil*,  Gluten Free Oats*  Cocoa Powder*,  Cocoa butter*, cinnamon  Sea Salt. Cocoa butter*, Agave nectar* , Coconut crystals*, Vanilla Essence*

*Certified Organic Ingredients

ALLERGEN INFO
​See ingredients in BOLD.
This product contains nuts. Made in a facility that uses peanuts, Mustard and Sesame.

All Ingredients used in our recipes are plant based, 100% natural, wholefood, Gluten FREE, Dairy FREE
Soy FREE, Refined Sugar FREE, NO Additives, NO Preservatives, NO Colouring 

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STORAGE
Cakes must be refrigerated and will keep for 5 days.
They can be frozen on day of delivery for up to 8 weeks. Frozen cake should be thawed before serving.